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- Khair Tree
Name
| Marathi: | खैर |
| Hindi: | खैर |
Biological Classification
| Kingdom: | Plantae |
| Division: | Spermatophyta |
| Sub-Division: | Angiospermae |
| Class: | Dicotyledonae |
| Sub-Class: | Polypetalae |
| Series: | Calyciflorae |
| Order: | Rosales |
| Family: | Leguminosae |
| Sub-Family: | Mimosaceae |
| Genus: | Senegalia |
| Species: | catechu |
Advantages
- It produces fibres called Catechu or Kath, which is used as a mordant along with other colouring stuff.
- It is eaten along with the leaves of Piper Betle which is commonly called as Paan.
- It is also used as an astringent and applied to boils and ulcers.
- It is obtained by boiling the heart wood with water.
Interesting Facts
Khersal or Catechuic Acid is found in the cavities of the wood.
Description
- It is a small tree with bipinnate leaves.
- The flowers are pale yellow in colour and appear in the months of August and September.
- Senegalia catechu (L.f.) Willd.