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Name
Marathi: | खैर |
Biological Classification
Kingdom: | Plantae |
Division: | Spermatophyta |
Sub-Division: | Angiospermae |
Class: | Dicotyledonae |
Sub-Class: | Polypetalae |
Series: | Calyciflorae |
Order: | Rosales |
Family: | Leguminosae |
Sub-Family: | Mimosaceae |
Genus: | Senegalia |
Species: | catechu |
Advantages
- It produces fibres called Catechu or Kath, which is used as a mordant along with other colouring stuff.
- It is eaten along with the leaves of Piper Betle which is commonly called as Paan.
- It is also used as an astringent and applied to boils and ulcers.
- It is obtained by boiling the heart wood with water.
Interesting Facts
Khersal or Catechuic Acid is found in the cavities of the wood.
Description
- It is a small tree with bipinnate leaves.
- The flowers are pale yellow in colour and appear in the months of August and September.
- Senegalia catechu (L.f.) Willd.